Uncategorised
Pale ale pizza crust
A pizzaiolo is a chef specially trained to make pizzas. I spent several years of my career training pizzaiolos across the country and cannot begin to...
Finger lickin’ chicken
Did you know that somewhere in a bank vault in Jersey is a copy of the original Colonel Harland David Sanders recipe for the secret blend of herbs and...
Geoff Mumford – Burton brewing pioneer
Geoff Mumford, (above right) a pioneer of the small brewery movement, has died aged 82 just weeks after securing the future of his Burton Bridge brewe...
Strawberry beer lollipops
This month’s recipe is refreshing, fun and, best of all, as easy as pie. To be honest, a lot easier than baking a pie. To date, the recipes I’ve sugge...
Holy trinity of deliciousness
Summer is all about groups of friends socialising, maybe watching sport, barbecuing a feast of flavour or just grabbing a beer in a pub beer garden. I...
Mature cheddar and Nelson’s Revenge chowder
As I write this in early December, it is decidedly chilly and very wet outside in Jersey. The perfect weather for soup. Now, there are cold soups like...
Cider celebration returns
AppleFest is returning to Herefordshire from 30 September-15 October. Over the course of 16 days, the county will host apple-themed events, including...
Pie fit for a Roman aristocrat
While the evidence for an early pie, a kind of honey cake, can be found on wall of the tomb of Pharaoh Ramesses I, the Romans were the first to bake a...
Summer fruit and goat’s cheese salad with Henry Hogz Raspberry Sour vinaigrette
Summer is in full swing. Cricket, Wimbledon, strawberries and cream, picnics on the beach and if you are lucky the chance to enjoy a refreshing pint i...
Beer-battered monkfish bites with coriander chutney
Spring is in the air and soon more and more of us will be making trips to the seaside. While I don’t do deck chairs or donkeys anymore, I am still par...
view archive
view events