I’ve been writing about food and drink for five or six years now. First on my own basic blog then a more professional website and finally for commissi...
Lost in the vast, blue expanse of the Pacific Ocean lies the Federated States of Micronesia. Sandwiched between the independent nation of Palau and th...
Porter and Stout: A Complete History by Martyn Cornell (McFarland, £55.66). This is, without doubt, one of the great books about beer, standing proud...
Did you know that somewhere in a bank vault in Jersey is a copy of the original Colonel Harland David Sanders recipe for the secret blend of herbs and...
Geoff Mumford, (above right) a pioneer of the small brewery movement, has died aged 82 just weeks after securing the future of his Burton Bridge brewe...
AppleFest is returning to Herefordshire from 30 September-15 October. Over the course of 16 days, the county will host apple-themed events, including...
This recipe is a classic dish from Normandy, in North-West France, and is a variation of the classic moules marinière using the cider produced in the...