Posts by: Roger Protz

Mild’s stronger than you think

On my first trip to the Beacon Hotel in Sedgley I found a visitor from Japan in one of small rooms supplied by the central bar. When I asked him what...

The Firkin Saga goes on

The Firkin Saga by David Bruce, Right Book Press, ÂŁ18.99 In July 1979, when David Bruce transformed the boarded-up Duke of York under a railway arch i...

Stout legacy for Martyn Cornell

Porter and Stout: A Complete History by Martyn Cornell (McFarland, ÂŁ55.66). This is, without doubt, one of the great books about beer, standing proud...

Return of an old friend

The first time I drank Boddingtons Bitter I refused to leave the pub. I was in Hyde on the edge of Manchester, en route for a meeting with the graphic...

The greatest long drink in the world

Have Carlsberg, Heineken and other global brewers been rereading George Orwell’s dystopian novel 1984 where the truth is consigned to a memory hole an...

A great British tradition

Beer Festivals:  A Great British Tradition Laura Hadland, CAMRA Books, £15.99 Laura Hadland is not only a fine journalist and beer writer but has also...

Hard cheese for UK brewers

I arrived at Round Corner Brewing in Melton Mowbray on the day another small independent brewery had pulled down the shutters. Northern Alchemy in New...

Beer’s man of letters

Martyn Cornell, beer writer and acclaimed brewing historian, has died suddenly at the age of 72 on the eve of the publication of his major study of th...

A passionate advocate for cask ale

Ken Don, who has died aged 80, was a passionate brewer of traditional beer who also played an important role in saving Maris Otter, considered the fin...

Campaigners save iconic beer

Draught Bass, a legendary Burton pale ale, has been saved from oblivion thanks to tireless campaigning by lovers of the beer. At its peak, Draught Bas...


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