Books
Book Review: âMiracle Brew: Hops, Barley, Water, Yeast and the Nature of Beerâ
Andy Pinkard reviews âMiracle Brew: Hops, Barley, Water, Yeast and the Nature of Beerâ by Pete Brown. âMiracle Brewâ tells the story of the key ingred...
Book Review: âThe Best Beer in the World: One Manâs Global Search for the Perfect Pintâ
Whatâs the best beer in the world? Author Mark Dredge attempts to answer the question in his book, reviewed by Dave Pickersgill
Book Review: âSt Andrews Pubsâ
Terry Lock reviews âSt Andrews Pubsâ, by Gregor Stewart â a book revealling the long and unique history behind many of the pubs in the medieval town.
Book Review: âHull Pubsâ
Dave Pickersgill reviews the book âHull Pubsâ, by Paul Chrystal. âHull Pubsâ offers a fascinating tour of the historical city of Hullâs most well-know...
Free e-guide to Sheffieldâs heritage pubs
A celebration of historic pubs from one of the must-visit beer and pub destination cities in the UK is being made available as a free e-book.
Longstanding Good Beer Guide editor to step down
Good Beer Guide editor Roger Protz is stepping down from being its editor after 24 editions â The Good Beer Guide 2018 is celebrating its 45th edition...
Business rates a ticking time bomb which threatens viable pubs
The Good Beer Guide 2018 reports, since CAMRA was formed, more than 28,000 pubs have called final orders and shut.
Big beer is the biggest threat to consumer choice
The Good Beer Guide 2018 warns consumers they are being deliberately misled with many drinkers unaware that familiar brand names on pump clips are now...
Tireless real ale campaigner honoured
Good Beer Guide editor Roger Protz has been awarded a special certificate when he spoke at the opening of the 40th Derby CAMRA Beer Festival and prais...
New Good Beer Guide available soon
The 45th Good Beer Guide â the UKâs bestselling beer and pub guide â will be published on 14 September.
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