Yorkshire
Venison casserole with cherry beer and cheesy dumplings
Slow-cooked casseroles, stews and braises are a personal favourite as they develop layers of flavour. This venison casserole is cooked with root veget...
B’s buzzing over spot in cider pub final four
Bridlington’s Three B’s micropub’s place in CAMRA’s National Cider Pub of the Year 2023 final four has been marked with a presentation to owners Mark...
New brewery boss pledges support for cask
Acorn’s new general manager Liz Casserly (pictured) has ambitious plans for cask ale at the brewery, now under new ownership. Her appointment follows...
Is Steel City still world’s real ale capital?
Beer writer Pete Brown is revisiting his 2016 BEER report, with an updated version to be launched during Sheffield Beer Week 2024 (4-10 March). The or...
Country’s top four pubs revealed
CAMRA has announced the final four fighting to be crowned its National Pub of the Year 2023.
Pie fit for a Roman aristocrat
While the evidence for an early pie, a kind of honey cake, can be found on wall of the tomb of Pharaoh Ramesses I, the Romans were the first to bake a...
Festival beer mats auctioned for charity
Three limited-edition sets of 12 mint beer mats promoting the 47th Sheffield Steel City Beer Festival (SCBF47) are to be auctioned on eBay. On one sid...
Beer barbecue sauce
Matching beer and food is very personal. Do you like dark beers, hoppy brews, blonde ales? Barbequed food, spicy dishes, fish, and seafood? Matching e...
Cider B’s buzzing again
Three B's Micropub in Bridlington saw a packed house when it received its Yorkshire Cider Pub of the Year. Yorkshire Cider Co-ordinator Christine Jane...
Take a walk on the wild side to city fest
Sheffield’s upcoming Steel City Beer Festival will include a guided walk for the first time. The tour dubbed Sheffield's Little Chicago Quarter in 192...
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