Beer
No-cook food and beer pairing US style
American craft beer is the perfect partner for many foods – hot, cold, cooked or raw. This guide looks at pairing beer with no-cook food like cheese,...
Cottoning on to Cottonopolis
I’ve never talked about this before, but when the time came to discuss moving away from London, I didn’t actually want to leave. I love London. Ever s...
50 years in top guide celebrated
The Campaign’s South Oxfordshire branch celebrated the launch of the 2024 Good Beer Guide with a presentation to the Leathern Bottle, Lewknor, which n...
Magical time promised at Norwich fest
The 45th Norwich Beer Festival returns to the city’s Halls from 23-28 October. The CAMRA Member’s Preview kicks off the festivities on Monday 23 Octob...
Does cask need the Madri effect?
Cask beer drinkers are far more ready and willing to pay a premium price for well-kept ale than most brewers or pubs believe. That's the view of beer...
Cask beer at the heart of pub culture
Cask ale is seen as essential to the UK’s pub culture by four in five (80 per cent) UK drinkers, according to a new survey. The study, conducted by Gr...
Champion Jack doubles up
The team responsible for CAMRA’s 2023 Champion Cask Beer of Norfolk is celebrating another win this time securing the Society of Independent Brewers E...
CAMRA festivals update - October
Plan your festival trips over the next month by viewing the list below. To see all future CAMRA events, visit https://events.camra.org.uk/
For brewing heritage, hop on the Eurostar
Belgium and Britain are two countries united by a love of fine beer. The Belgians treat beer with the respect given to wine and the pride in its brews...
Top guide highlights an industry under pressure
CAMRA’s Good Beer Guide (GBG) – the UK’s best-selling beer and pub guide – is celebrating its 51st edition with a striking cover and a foreword suppli...
view archive
view events