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Mature cheddar and Nelson’s Revenge chowder
As I write this in early December, it is decidedly chilly and very wet outside in Jersey. The perfect weather for soup. Now, there are cold soups like...
Cider celebration returns
AppleFest is returning to Herefordshire from 30 September-15 October. Over the course of 16 days, the county will host apple-themed events, including...
Pie fit for a Roman aristocrat
While the evidence for an early pie, a kind of honey cake, can be found on wall of the tomb of Pharaoh Ramesses I, the Romans were the first to bake a...
Summer fruit and goat’s cheese salad with Henry Hogz Raspberry Sour vinaigrette
Summer is in full swing. Cricket, Wimbledon, strawberries and cream, picnics on the beach and if you are lucky the chance to enjoy a refreshing pint i...
Beer-battered monkfish bites with coriander chutney
Spring is in the air and soon more and more of us will be making trips to the seaside. While I don’t do deck chairs or donkeys anymore, I am still par...
Moules Ă la Normande
This recipe is a classic dish from Normandy, in North-West France, and is a variation of the classic moules marinière using the cider produced in the...
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