Recipe
Welsh rarebit with Manchester Brown Ale
Imagine if you will that you are a landed Edwardian and you are close to finishing your 10-course dinner. The hors d’ouevres, soup, fish, roasted join...
Moules Ă la Normande
This recipe is a classic dish from Normandy, in North-West France, and is a variation of the classic moules marinière using the cider produced in the...
Low alcohol treats
Like most people I look to kickstart a bit of a detox after the festive season. Who can forget all those epic Christmas ales with their punchy ABVs? S...
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