Brewing
Three Acres grows brewing team
A Sussex brewery is taking on new staff in an effort to keep up with rising demand for its ales. Ed Stubbs (pictured) has joined Three Acre brewery, n...
Keep your eyes on the Prize
The launch of a new edition of Dark Star’s Prize Old Ale (9 per cent) cements a potent link with a family of English beers known as stock ales that da...
Collab beers to star at Pub of the Year presentation
The Bailey Head pub in Oswestry, one of the four finalists in CAMRA’s National Pub of the Year competition, has brewed three collaboration beers with...
New research aims to protect British hop farming
Asahi UK and the Worshipful Company of Brewers have teamed up with the Royal Agricultural University (RAU) and the University of Warwick to fund two P...
New release for Old Ale
Asahi-owned Dark Star Brewing has announced the return of Prize Old Ale – a rare gem and one of the last remaining examples of its style. The strong,...
PUBlic Affairs Round Up – Budget Special
The chancellor has delivered her first Budget – an event highly anticipated by many publicans, brewers and consumers. It was a key event for CAMRA’s...
CAMRA welcomes cut in tax on pub pints
In her first budget chancellor Rachel Reeves cut the duty on draught beer and cider and announced a new lower rate of business rates for some pubs. C...
Stout links northern favourites
Two of the North’s most celebrated breweries have collaborated for the first time to launch a 4.4 per cent stout Northern Rising. The culmination of m...
Brewery closures slow
Has the brewing industry turned a corner? For the first time in 2024 some regions of the UK have seen brewery numbers rise, with the overall net closu...
Amarillo is the way to champion beer success
Crouch Vale’s Amarillo (5 per cent ABV) has been crowned CAMRA’s Champion Beer of Britain 2024. The winner was exclusively revealed at Kelham Hall Bee...
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