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Latest articles from What's Brewing

CAMRA research endorsed by Parliament

The power and quality of CAMRA’s research has been given a powerful endorsement by a new Parliamentary report.

John Wood a man of real ale, cider and Morris Dancing has died

Rutland branch stalwart and founder of Oakham Ales John Wood has died (above right).

Dark Star snapped up by Fullers

Sussex-based brewery Dark Star brewery has been acquired by London-based Fullers.

Over ÂŁ1.5m raised in Hop Stuff Brewery funding campaign

More than 1,000 investors have donated to a Crowdcube campaign to raise money for Hop Stuff Brewery.

Book Review: ‘Miracle Brew: Hops, Barley, Water, Yeast and the Nature of Beer’

Andy Pinkard reviews ‘Miracle Brew: Hops, Barley, Water, Yeast and the Nature of Beer’ by Pete Brown. ‘Miracle Brew’ tells the story of the key ingred...

Book Review: ‘The Best Beer in the World: One Man’s Global Search for the Perfect Pint’

What’s the best beer in the world? Author Mark Dredge attempts to answer the question in his book, reviewed by Dave Pickersgill

Entente cordi-Ale for Norwich ‘s cask ale celebration

Norfolk and Normandy are linking together to make an ale of two cities as part of this year’s Norwich City of Ale Festival.

National Executive talk about Revitalisation

Members of the National Executive have spoken about why they believe Revitalisation is important and why they want members to approve the changes they...

Arkells former head brewer Don Bracher dies

Don Bracher who was one of Britain’s longest serving head brewers, has died aged 67.

Local pub reopens village shop and bakery

A new village shop and bakery has opened in the Penruddocke Arms, Dinton near Salisbury in South Wiltshire with support from Pub is The Hub.


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