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Mild magicians cast spell again
Anyone can become a mild magician during the UK’s longest running and largest promotion of the beer style which kicks off Friday. Organised by volunt...
The drinks are on the Telegraph!
Do you want to help your pub win a £5,000 round? Then enter it into the Telegraph’s Save Our Pubs competition and giving it a chance of being one of...
Plan your next festival trip
There are some top festivals to look forward to this year. Members can now enjoy free entry to many CAMRA festivals (not including souvenir glass and...
Porter picks up plum prize
S&P owner and head brewer Andy Keely was left almost speechless when told his Plum Porter was the Champion Cask Ale of Norfolk 2026. Keely, who is pre...
Pub franchises explained
Recent years have seen a significant growth in the number of pubs being run under some kind of franchising arrangement. Various names are used – retai...
Artisan cider makers must rise to challenge of cheap supermarket rivals
I grew up in the North. Cider wasn’t something I rejoiced in during that time. Plastic bottles of carbonated, from-concentrate, fermented apple drinks...
Beauty and the yeast
The levelling up of brewing science is a constant source of fascination for me. I talked about hop extracts in this column last year. Before that, I w...
Swan flies again
The Swan at Enford, Wiltshire has reopened thanks to new investment and campaigners who have pitched in to ensure that the only pub in the village rem...
County calls out government over missing support
Plunkett UK and campaigners in Cornwall have called on the government to provide stronger support for rural communities during an event at the Eden Pr...
CAMRA award nominations open
Nominations are now open for CAMRA’s 2026 Pomona Award, which recognises people who have gone above and beyond to promote real cider and perry across...
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