Latest articles from What's Brewing
Last year I spoke about how we had coped with Covid, how we’d continued to be effective and relevant, and how, if we could do that despite the limitat...
Having moved to Shropshire recently, one of my new locals is the Loggerheads in Shrewsbury. A quirky, historic and reputedly haunted (aren’t they all?...
Plan your next festival trip this month by viewing the list below. To see all upcoming future CAMRA events, visit https://events.camra.org.uk/ Â Bexle...
Shepherd Neame has created a limited-edition to mark the King’s Coronation. Coronation Ale (4.8 per cent ABV) uses the crown motif incorporating the o...
CAMRA’s annual Conference is held alongside the Annual General Meeting and Members’ Weekend each year. It is a place for members to debate proposed ch...
First of all, I’d like to say, “Thank you”, to Dave Pickersgill and the local organising committee, and all those volunteering this weekend. Without t...
Helen Anne Smith (above left) has been awarded CAMRA’s top campaigning award at the organisation’s Members’ Weekend and Conference for their work to c...
Gadds’ and Toast Ale brewers have joined forces to create a special-edition beer to mark Earth Day. Earth Day IPA (4.4 per cent ABV) is a cask beer wi...
Scotland’s oldest working brewery Dunbar’s Belhaven has a new addition to its trophy cabinet as it as been given VisitScotland 4 Star Quality Assuranc...
The pub and brewing sector has demanded action over energy price rises as more businesses face closure. Energy regulator Ofgem is moving too slowly an...