Industry
Scroll on for trade news and updates from the pub and brewing industry.
Drink cask beer to avoid CO2 shortage
Pubgoers should drink cask beer and traditional cider and perry as they are less reliant on carbon dioxide than other products says CAMRA. Commenting...
Co-Hoperative doubles up
It is hop harvest time across the UK and Nomadic Beers in Leeds is celebrating by brewing two recipes using the freshly picked crop from gardens acros...
Cask beer brewers should avoid CO2 shortages
Breweries producing bottled, canned and keg beers face disruption if they are hit by shortages of carbon dioxide, but cask ale producers should be spa...
Brewers’ anger at vaccine passports for Scotland
Brewers in Scotland have reacted angrily to the news people in Scotland will need proof they have been fully vaccinated before they can enter nightclu...
Brewer goes for growth
It’s exciting times for Titsey Brewing, located high in the Surrey Hills area of outstanding natural beauty and at the top of the North Downs Way. The...
Family farms’ tasty treats
Two North Yorkshire family farming businesses are getting together to celebrate British food. The team at Thixendale-based Yorkshire Rapeseed Oil are...
Hogs Back’s bumper hop harvest
Hogs Back brewery in Tongham, Surrey, has started the annual hop harvest and is predicting its best crop from the 8.5-acre garden adjoining the brewer...
New brewer’s SIBA success
Fledgling brewer Metalhead took the cask crown at the Society of Independent Brewers (SIBA) North East Independent Beer Awards at Gateshead Rugby Club...
Burton brewer bounces back
After 62 years in the wilderness, Allsopp’s, once at the very heart of the British brewing industry in Burton High Street, has returned. But the moder...
Beer Day Britain founder honoured
Beer Day Britain founder Jane Peyton has been awarded a top business accolade. Her School of Booze company has been named one of London and South-Eas...
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